Sour Duck Market is an Eastside bakery–café–bar and beer garden offering handcrafted baked goods, sandwiches, and snacks from locally sourced ingredients, plus coffee, craft cocktails, beer, and wine. Food and drink are inspired by local farmers and purveyors—meats smoked daily, flour milled locally, cocktails made with fresh juice. Opened in 2018 as part of the Odd Duck / Barley Swine family’s growth, it also functions as a large commissary kitchen while operating as an inviting neighborhood restaurant.