← All Chicago producers

Purdy Good Pickles

Grano Managed
Gig Harbor
Last updated October 2026
Connected with 1 business·Participates in 1 market

A mother-and-daughter company started in June 2012 by Sis Lavigne and Tracy LaVigne-Morrison making pickles from certified organic Northwest produce. Sold at farmers markets, local stores and online around the Puget Sound.

What we are: Food Maker
What we offer: Pickles & Preserves
Find us this week
Puyallup Farmers' Market
12Products
0Followers

Connected to

Connected to 1 organization.

You are viewing Purdy Good Pickles's network.

What we make

Dill cucumber pickles
Ask about price and pickupFind us here →
Spicy cucumber pickles
Ask about price and pickupFind us here →
Pickled jalapeños
Ask about price and pickupFind us here →
Spicy carrots
Ask about price and pickupFind us here →
Dill carrots
Ask about price and pickupFind us here →
Pickled onions
Ask about price and pickupFind us here →
Dill and spicy pickles
Ask about price and pickupFind us here →
Pickled asparagus
Ask about price and pickupFind us here →
Pickled garlic
Ask about price and pickupFind us here →
Pickled beets
Ask about price and pickupFind us here →
Pickled carrots
Ask about price and pickupFind us here →

Available for

  • ✓ Direct sales
  • ✓ Wholesale
  • ✓ Events

Where to find us

Wholesale

✓ Available for wholesale

Sign in to request wholesale information.

Work with us

Wholesale
Product Inquiry
Collaboration
General Inquiry
Sign in to start an inquiry with Purdy Good Pickles.

Our Local Network

The local businesses that make Purdy Good Pickles possible.

We Work With

Businesses we collaborate with.

Puyallup Farmers' Market
Farmers Market · Puyallup, WA
Corroborated · multiple sources · Source ↗ · Checked Oct 2026
View Business →

Reviews (0)

Sign in and order from Purdy Good Pickles to leave a review — or ask them to send you a review link.

No reviews yet — be the first to order and review.

Follow Purdy Good Pickles

Their story

Sis Lavigne and Tracy LaVigne-Morrison are mother and daughter who started this company in June 2012. Both were school teachers looking for a way to add to their income, and they combined their love of eating organic and preserving foods to create their pickle company. The company name comes from their small town on…