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Montélimar Bread Company

Grano Managed
Chicago
Last updated October 2026
Connected with 1 business·Participates in 1 market

A Chicago bakery making old-world breads and pastries without added fats or preservatives, tracing back to La Farine Bakery in Palatine (2009) and moved to Chicago in 2013, with a cafe at 7458 N Western Ave in Rogers Park, wholesale to restaurants and hotels, and Chicagoland farmers markets.

What we are: Bakery
What we offer: Other Beverages · Bread · Pastries & Desserts
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Logan Square Farmers Market
3Products
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Montélimar Bread Company

What we make

Sourdough
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Ciabatta
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French pastries
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Available for

  • ✓ Direct sales
  • ✓ Wholesale
  • ✓ Events

Where to find us

Wholesale

✓ Available for wholesale

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