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Haus on the Hill Austrian Bakery

Grano Managed
Hardwick
Last updated October 2026
Connected with 1 business·Participates in 1 market

Traditional Austrian bakery located in Hardwick, Vermont, creating homemade desserts and baked goods inspired by generations of Austrian baking, using many organic and local ingredients.

What we are: Bakery
What we offer: Pastries & Desserts · Bread · Cookies & Snacks · Desserts
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Capital City Farmers Market
15Products
0Followers

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Connected to 1 organization.

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HO
Haus on the Hill Austrian Bakery
CC
Capital City Farmers Market
We Work With

What we make

Sacher Torte
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Topfentorte (Farmers Cheese Cake)
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Malakoff Torte
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Schwarz-Weiß Schnitte (Tuxedo Cake)
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Laugenbrezel (Soft Pretzel)
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Burgenländlerkipferl (Meringue Nut Crescent)
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Nusskronen (Nut Crowns)
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Linzertorte (Linzer Torte)
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Streuselkuchen (Blueberry or Peach Crumb Cake)
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Zimtschnecken (Cinnamon Rolls)
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Erdbeeroberstorte (Yogurt Cream Cake)
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Nussecken (Chewy Nut Corner)
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Cookies
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Soft pretzels
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Austrian cakes
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Available for

  • ✓ Direct sales
  • ✓ Wholesale
  • ✓ Events

Where to find us

Wholesale

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Our Local Network

The local businesses that make Haus on the Hill Austrian Bakery possible.

We Work With

Businesses we collaborate with.

Capital City Farmers Market
Farmers Market · Montpelier, VT
Corroborated · multiple sources · Source ↗ · Checked Oct 2026
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Their story

Created by Daniela DiMarco, Haus on the Hill is a family-run bakery inspired by Daniela's Austrian upbringing and her love for sharing desserts that tell a story. What began as a few pretzels for friends grew into a beloved presence at local farmers markets. Today, with help from her husband and five children, Daniela…