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Gingerbooch Fermentables

Grano Managed
New Orleans
Last updated October 2026
Connected with 1 business·Participates in 1 market

Gingerbooch Fermentables, based in Northeast Philadelphia, produces fermented foods and beverages including kombucha, probiotic lemonades, kimchi, sauerkraut, and tzatziki. The business specializes in kombucha varieties such as Gingerbooch, a combination of kombucha and probiotic lemonade, and satsuma kombucha. Luke Sirinides began the operation during quarantine, utilizing basic household items for the fermentation process. Sells at the Crescent City Farmers Market in New Orleans.

What we are: Food Maker
What we offer: Fermented Foods · Other Beverages
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Crescent City Farmers Market
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