
El Molcajete Sauces
✓Evanston · Food Producer / Maker · Updated Oct 2026
Oaxacan moles and salsas, cooked small-batch in Evanston by chef Ernesto Rodriguez.
Overview
Traditional recipes, no preservatives, vegan and gluten-free.
Available for
- ✓ Events
Find us
- Wild Onion Market7007 N Clark St, Chicago, IL 60626wildonionmarket.com/
- Skokie Farmers Market5127 Oakton St., Skokie, IL 60077www.skokie.org/434/Skokie-Farmers-Market
- Andersonville Farmers Market1500 W Winona St, Chicago, IL 60660andersonvillemarket.org
Work with us
How can we help?
Have an opportunity, an idea, or a question for El Molcajete Sauces?
- Collaboration
Have a relevant introduction, business connection, or partnership idea that could help El Molcajete grow?
Explore a partnership → - General Inquiry
Have a question or something else you'd like to discuss with El Molcajete?
Start a conversation →
Network
Connected to
You are viewing El Molcajete Sauces's network.





- Confirmed connection. Accepted by both businesses on Grano.
- Documented relationship. Supported by Grano’s research; not acknowledged by both businesses.
- Business-listed location. Listed by the business; the venue has not confirmed it.
Our Local Network
The local businesses that make El Molcajete Sauces possible.
1 confirmed · 2 documented · 3 locations
Accepted by both businesses on Grano.
Supported by Grano's research; not acknowledged by both businesses. Each shows its source.


Places the business lists. The venue has not confirmed this; schedules are under “Where to find us”.
- Wild Onion Market · also a documented relationship (above)
- Skokie Farmers Market · also a documented relationship (above)
Publicly Documented
Found through public research — official websites, market directories, news coverage.
