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Ayers Valley Farm
Grano ManagedRussellville
Last updated October 2026
Food Maker
Grass-fed and grass-finished beef, pasture-raised pork and chicken, and wild-caught seafood raised regeneratively and humanely without antibiotics, hormones, vaccines, pesticides, herbicides, or chlorine washes. Sold direct to consumers via meat boxes and subscription service.
What we are: Farm · Food Maker
What we do: Grow · Produce / Make · Sell Direct to Consumers
What we offer: Meat & Poultry · Eggs · Dairy
ayersvalleyfarm.com
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What we make
Grass-fed grass-finished beef
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Pasture-raised chicken
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Pasture-raised pork
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Wild-caught seafood
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Bones & organs
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Raw dairy
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Available for
- ✓ Direct sales
Where to find us
ayersvalleyfarm.com · Instagram · ask this week
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Their story
Founded in 2016 by Josh and Taylor Ayers after their own health struggles and distrust of store-bought meat. They started Ayers Valley Farm to provide meat and seafood raised healthy with no shortcuts, no mystery, and no junk — raised regeneratively and ethically on two small family farms.